Menu
Antipasta/Insalata
Caesar Salad – 13.95 Caprese Salad – 12.95
Tuscan Salad – 14.50
Hearts of Romaine w/Pancetta, Gorgonzola & Walnuts – 13.95
Ribollita – 9.50
Steamed Mussels w/Pistachio Butter – 16.50
Antipasto Plate – 17.50
Polenta Crusted Calamari w/Cherry Pepper Aioli - 15.50
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Traditional Favorites
Penne Arrabbiata - 22.95
Eggplant Rollatini w/Spinach & Ricotta – 24.50
Chicken Saltimbocca w/ Cannellini Beans & Kale - 26.95
North End Linguine w/Shellfish, Red or White Sauce – 31.50
Cacciucco - Tuscan Fish Stew – 33.95
Hand Made Pasta
Cannelloni – 23.50
Fettuccine Alfredo – 24.50
Pan Seared Gnocchi w/Prosciutto & Peas – 24.50
White Bean Ravioli w/Hazelnut Balsamic Butter – 23.95
Roast Chicken Puttanesca w/Pappardelle – 25.50
Contorni
Spinach; Pine Nut Saute – 9.50
Dolce
Home-made Ice Cream/Biscotti – 11.50 Vanilla Bean Flan – 11.50
Tiramisu – 11.50 Affogato – 11.50 – Flourless Chocolate Torte – 11.50
Espresso - 4.50
