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Menu

 

Antipasta/Insalata

Caesar Salad – 13.95  Caprese Salad – 12.95
Tuscan Salad – 14.50

Hearts of Romaine w/Pancetta, Gorgonzola & Walnuts – 13.95

Ribollita – 9.50

Steamed Mussels w/Pistachio Butter – 16.50

Antipasto Plate – 17.50 

Polenta Crusted Calamari w/Cherry Pepper Aioli - 15.50

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Traditional Favorites
Penne Arrabbiata - 22.95

Eggplant Rollatini w/Spinach & Ricotta – 24.50
Chicken Saltimbocca w/ Cannellini Beans & Kale - 26.95
North End Linguine w/Shellfish, Red or White Sauce – 31.50
Cacciucco - Tuscan Fish Stew – 33.95

 

Hand Made Pasta
Cannelloni – 23.50
Fettuccine Alfredo – 24.50

Pan Seared Gnocchi w/Prosciutto & Peas – 24.50

White Bean Ravioli w/Hazelnut Balsamic Butter – 23.95
Roast Chicken Puttanesca w/Pappardelle – 25.50

 

Contorni

Spinach; Pine Nut Saute – 9.50

 

Dolce

Home-made Ice Cream/Biscotti – 11.50 Vanilla Bean Flan – 11.50

Tiramisu – 11.50 Affogato – 11.50 – Flourless Chocolate Torte – 11.50

Espresso - 4.50

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