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Menu


Antipasta/Insalata

Caesar Salad – 12.50 Caprese Salad – 11.95
Panzanella – 10.95 Insalata Mista – 11.95

Hearts of Romaine w/Pancetta, Gorgonzola & Walnuts – 12.95

Ribollita – 8.95

Steamed Mussels w/Pistachio Butter – 14.95

Antipasto Plate – 15.95 

Polenta Crusted Calamari w/Cherry Pepper Aioli - 13.50

Traditional Favorites
Penne Arrabbiata - 18.95

Eggplant Rollatini w/Spinach & Ricotta – 19.95
Chicken Saltimbocca w/ Cannellini Beans & Kale - 24.50
North End Linguine w/Shellfish, Red or White Sauce – 28.95
Cacciucco-Tuscan Fish Stew – 29.50


Hand Made Pasta
Cannelloni – 19.95
Fettuccine Alfredo – 20.50

Pan Seared Gnocchi w/Prosciutto & Peas – 21.50

White Bean Ravioli w/Hazelnut Balsamic Butter – 20.50
Roast Chicken Puttanesca w/Pappardelle – 22.95


Contorni

Spinach; Pine Nut Saute – 8.50


Dolce

Home-made Ice Cream/Biscotti – 10.50 Vanilla Bean Flan – 10.50

Tiramisu – 10.50 Affogato – 10.50 – Flourless Chocolate Torte – 10.50

Menu: Text
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